After sprinting across the parking lot to the car from a rained out performance of Much Ado About Nothing at Agecroft Hall we drove around Richmond looking for a spot with power as most of Carytown was without. We ended up at Helen’s after a serpentine maunder.
We drank cocjtails: The Chelsea, Cricova brut, Absolut vodka and St Germain;
The Daybreak, Tito’s hand made vodka, lavendar simple syrup, lavendar flowers;
French75, Cricova brut, Hendricks gin, lemon twist.
For appetizers we had with Asparagus ham, cheese ravioli and mussels.
Lori was our great bartender waitress keeping us nourished as we dried off from the storm.
The asparagusvwith oranges and serrano ham and the ravioli with