Monthly Archives: February 2019

Lamb (kuşbaşili) pide at Tempo

Walking in the snow yesterday, I found this Turkish place, Tempo, with a very engaging owner who convinced me I should try his lamb pide. I misled myself, thinking it was like shawarma or Döner Kebab. But it was more … Continue reading

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Philz Coffee, Are Pourovers Here to Stay

Now that I have figured how to order, I am enjoying my super dark roasted Jacob’s Wonderbar pourover coffee at Philz Coffee Dupont Circle daily. Nice and dark like the Peet’s original I had in the 80’s in Berkeley.

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